Meet our Chef

Matko Bukovec, a master of culinary artistry, elevates the dining experience at Laganini Restaurant & Bar, situated on the picturesque Palmižana, Hvar. With a profound understanding of the local gastronomy, Bukovec skillfully blends traditional Dalmatian flavors with innovative culinary techniques, creating a menu that is both rooted in tradition and daringly modern. His dishes are a testament to the rich bounty of the Adriatic Sea and the fertile lands of Hvar, showcasing locally sourced ingredients in every bite.

Bukovec's approach to cuisine is an immersive journey through the tastes and aromas of the region. Each dish he crafts is not merely a meal but a story of Hvar's heritage, told through the palate. From the freshness of the seafood, handpicked herbs, and vegetables to the exquisite pairing of flavors, Bukovec's creations leave an indelible mark on all who dine at Laganini. His culinary artistry not only enriches the restaurant's ambiance but also offers guests an unforgettable dining experience that captures the essence of Palmižana's serene beauty and vibrant culture. Through his innovative dishes, Matko Bukovec has become a culinary ambassador of Hvar, inviting diners to explore the island's flavors in the most exquisite way.